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Honey Mustard Chicken with Roasted Vegetables
Paleo or not, this combination of flavors will tickle your taste buds! Colorful veggies and chicken work for a weeknight or for guests.
Nutrition Facts
1496kcal Calories per
serving
Fat 83.1 g 107%
Saturated Fat 8.5 g 42%
Trans Fat 0.0 g --
Cholesterol 81.2 mg 27%
Carbohydrates 137.1 g 50%
Fiber 9.7 g 35%
Sugars 83.6 g --
Protein 69.8 g 140%
Sodium 22334.2 mg 971%
Vitamin D 0.4 µg 2%
Calcium 129.7 mg 10%
Iron 3.8 mg 21%
Potassium 1158.2 mg 25%
Nutrition Information
cost 45min
weight 2
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Ingredients
1
Carrot
1
Sweet Potato
1/4
cup
Honey
3/4
cup
Butternut Squash
2
Tbsp
White Cooking Wine
1
tsp
Fresh Rosemary
1
Tbsp
Whole Grain Mustard
1
Parsnip
1
pckg
Chicken Base
2
Tyson® Chicken Breasts
1/2
Red Onion
2
Tbsp
Extra-Virgin Olive Oil
1/2
tsp
Salt
1/2
tsp
Ground Black Pepper
Nutrition Facts
1496kcal Calories per
serving
Expand
Fat 83.1 g 107%
Saturated Fat 8.5 g 42%
Trans Fat 0.0 g --
Cholesterol 81.2 mg 27%
Carbohydrates 137.1 g 50%
Fiber 9.7 g 35%
Sugars 83.6 g --
Protein 69.8 g 140%
Sodium 22334.2 mg 971%
Vitamin D 0.4 µg 2%
Calcium 129.7 mg 10%
Iron 3.8 mg 21%
Potassium 1158.2 mg 25%
Nutrition Information
cost 45min
weight 2
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