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Rosemary Potatoes
Rosemary roasted potatoes is a traditional side dish perfect for any occasion! A classic combination of potatoes with rosemary simply can not be beaten. Golden and crispy on the outside and tender on the inside. A quick and easy way to make a perfect side for both a weeknight dinner and a festive table.
Nutrition Facts
334kcal Calories per
serving
Fat 11.4 g 15%
Saturated Fat 1.6 g 8%
Trans Fat 0.0 g --
Cholesterol 0.0 mg 0%
Carbohydrates 52.3 g 19%
Fiber 5.9 g 21%
Sugars 0.0 g --
Protein 5.9 g 12%
Sodium 188.1 mg 8%
Vitamin D -- --
Calcium 4.7 mg 0%
Iron 1.2 mg 7%
Potassium 10.5 mg 0%
Nutrition Information
cost 50min
weight 4
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Ingredients
6 2/3
cups
Potatoes
2
cloves
Garlic , finely diced
3
sprigs
Fresh Rosemary , finely diced
1/4
tsp
Ground Black Pepper
3
Tbsp
Olive Oil
to taste
Sea Salt Flakes
to taste
Sweet Chili Sauce
to taste
Sour Cream
Nutrition Facts
334kcal Calories per
serving
Expand
Fat 11.4 g 15%
Saturated Fat 1.6 g 8%
Trans Fat 0.0 g --
Cholesterol 0.0 mg 0%
Carbohydrates 52.3 g 19%
Fiber 5.9 g 21%
Sugars 0.0 g --
Protein 5.9 g 12%
Sodium 188.1 mg 8%
Vitamin D -- --
Calcium 4.7 mg 0%
Iron 1.2 mg 7%
Potassium 10.5 mg 0%
Nutrition Information
cost 50min
weight 4
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