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Southern Fried Chicken Livers
Mom made us fried chicken livers because they were cheap, and now the convenience stores sell them in the South! Use a fry screen — these things can pop and will burn you! Serve with pepper gravy or a packet of chicken gravy.
Nutrition Facts
470kcal Calories per
serving
Total Fat 29g 37%
Saturated Fat 5g 26%
Cholesterol 459mg 153%
Sodium 87mg 4%
Total Carbohydrate 28g 10%
Dietary Fiber 1g 4%
Total Sugars2g
Protein 24g 48%
Vitamin C 21mg 23%
Calcium 57mg 4%
Iron 10mg 57%
Potassium 310mg 7%
Nutrition Information
cooking 15 mins
cost 30 mins
active 15 mins
weight 4
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Nutrition Facts
470kcal Calories per
serving
Expand
Total Fat 29g 37%
Saturated Fat 5g 26%
Cholesterol 459mg 153%
Sodium 87mg 4%
Total Carbohydrate 28g 10%
Dietary Fiber 1g 4%
Total Sugars2g
Protein 24g 48%
Vitamin C 21mg 23%
Calcium 57mg 4%
Iron 10mg 57%
Potassium 310mg 7%
Nutrition Information
cooking 15 mins
cost 30 mins
active 15 mins
weight 4
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